Comments on: Asian food 101: rice faux pas

By: dcguy

dcguy — Tue, 27 Jan 2009 00:24:10 +0000

just because the women in these anecdotes were rude, bossy, and ignorant doesnt make them culturally insensitive.

i bet you’d they’d do something similar at a restaurant that caters to their own culture.

By: Paul Roth

Paul Roth — Sun, 14 Sep 2008 23:36:01 +0000

If I could find a vegetarian version of you, I’d be set. Adored this article, can’t get enough of your writing!

By: michaela

michaela — Thu, 04 Sep 2008 21:29:09 +0000

Awesome post.

By: Jon F

Jon F — Thu, 04 Sep 2008 06:51:11 +0000

one of my favorite restaurants, le pigeon, in portland, states that substitutions on the menu items are politely declined. it’s about time chefs of all stripes started demanding that their craft be taken seriously, instead of being treated like sandwich makers at subway.

By: Anonymous fan

Anonymous fan — Mon, 04 Aug 2008 17:38:22 +0000

Hey,

Just wanted to let you know I stumbled onto your website a few weeks ago trying to look up information on the new frozen yogurt places in DC. I really enjoy the mix of recipes and restaurant commentary. Thanks for a fun read!

By: Katie

Katie — Wed, 30 Jul 2008 17:33:17 +0000

I’m glad you said something

By: Haley

Haley — Tue, 29 Jul 2008 04:51:13 +0000

Sugarplum,

I love you.